Crispy Sweet Potato Fries Air Fryer Recipe You’ll Love

There’s something magical about sweet potato fries air fryer that transforms a humble vegetable into a crispy, golden delight. Imagine biting into a perfectly cooked fry: the outside is all crunch, while the inside offers a warm, creamy sweetness that dances on your taste buds. The aroma wafts through the kitchen, teasing your senses and beckoning you to indulge.

Now picture this: it’s game night, and instead of reaching for those boring old potato chips, you serve up a vibrant platter of sweet potato fries. Friends gather around, their eyes lighting up at this delicious alternative, as they dig in and rave about how good they are. With every bite, laughter fills the room, creating memories that linger long after the last fry is gone.

I still remember the first time I made these sweet potato fries air fryer for my family; their faces lit up with surprise and delight.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Sweet Potatoes: Look for firm, unbruised potatoes; their natural sweetness shines through when cooked.

• Olive Oil: A drizzle of quality olive oil enhances crispiness while adding healthy fats.

• Salt: Essential for flavoring; sea salt works best to elevate the taste.

• Paprika: Smoked paprika adds depth; its rich smokiness pairs beautifully with sweet potatoes.

• Pepper: Freshly ground black pepper brings heat and balances the sweetness.

• Garlic Powder: This adds an aromatic touch; opt for fresh garlic if you prefer stronger flavors.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Prepping these sweet potato fries air fryer is not just easy; it’s fun! Let’s dive right in.

Prepare Your Sweet Potatoes: Start by washing and peeling your sweet potatoes. Slice them into uniform sticks; aim for about 1/4 inch thick for even cooking.

Season Generously: In a large bowl, toss your sweet potato sticks with olive oil, salt, paprika, garlic powder, and pepper until well coated. Let those flavors mingle!

Preheat Your Air Fryer: Set your air fryer to 400°F (200°C). Preheating ensures those fries get crispy rather than soggy once they enter the hot air chamber.

Add Sweet Potatoes to Air Fryer Basket: Place the seasoned fries in the basket in a single layer. Avoid overcrowding for optimal crispiness; cook in batches if needed.

Cook Until Golden Brown: Air fry for about 15-20 minutes, shaking the basket halfway through to ensure even cooking. Keep an eye out for that golden brown perfection!

Serve Hot and Enjoy!: Once done, remove them from the air fryer and let cool slightly before serving. Enjoy with your favorite dipping sauce or just plain—either way is delicious!

Now you have perfectly crispy sweet potato fries air fryer that will make everyone want seconds!

Perfecting the Cooking Process

Start by preheating your air fryer for even cooking. Cut sweet potatoes into uniform pieces for consistent crispiness. Toss them in olive oil, seasonings, and cook at 400°F for about 15-20 minutes, shaking halfway through.

Add Your Touch

Feel free to experiment! Try adding chili powder for heat or garlic powder for an aromatic twist. You could also sprinkle some parmesan cheese over the fries before serving for an irresistible cheesy touch.

Storing & Reheating

Keep leftover sweet potato fries air fryer in an airtight container in the fridge for up to three days. To reheat, pop them back in the air fryer at 375°F for about five minutes to regain their crunch.

Cooking these tasty treats reminded me of my friend’s birthday party last year when they vanished faster than I could say “sweet potato.” Everyone loved them—and I was crowned the fry queen of the evening.

FAQ

Can I use regular potatoes instead of sweet potatoes?

Yes, regular potatoes can be used but will yield different flavors and textures.

How do I make my sweet potato fries more crispy?

Soaking cut potatoes in water before cooking helps achieve that perfect crunch.

What dips pair well with sweet potato fries air fryer?

Try serving them with spicy mayo or tangy avocado dip for a delicious complement.

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Sweet Potato Fries Air Fryer

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• Author: Ethan Brooks
• Total Time: 30 minutes
• Yield: Serves approximately 4

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Description

Sweet potato fries made in the air fryer are a delightful twist on a classic favorite. These crispy, golden fries feature a perfect balance of sweet and savory flavors, making them an irresistible snack or side dish. Simple to prepare and packed with nutrients, they’re ideal for game nights, family gatherings, or simply indulging yourself. With minimal cleanup and endless seasoning options, these sweet potato fries will quickly become your go-to recipe for healthy comfort food.

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Ingredients

Scale 1x2x3x

• 2 medium sweet potatoes (about 500g)
• 2 tbsp olive oil
• 1 tsp sea salt
• 1 tsp smoked paprika
• ½ tsp black pepper
• ½ tsp garlic powder

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Instructions

1. Wash and peel the sweet potatoes. Cut into uniform sticks, about 1/4 inch thick.
2. In a large bowl, toss the sweet potato sticks with olive oil, salt, paprika, garlic powder, and pepper until evenly coated.
3. Preheat your air fryer to 400°F (200°C).
4. Place the seasoned fries in the air fryer basket in a single layer; cook in batches if necessary.
5. Air fry for 15-20 minutes, shaking the basket halfway through for even cooking.
6. Once golden brown and crispy, remove from the air fryer and serve hot with your favorite dipping sauce.

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Category: Snack
• Method: Frying
• Cuisine: American

Nutrition

• Serving Size: 1 serving
• Calories: 180
• Sugar: 7g
• Sodium: 300mg
• Fat: 7g
• Saturated Fat: 1g
• Unsaturated Fat: 5g
• Trans Fat: 0g
• Carbohydrates: 29g
• Fiber: 4g
• Protein: 2g
• Cholesterol: 0mg

Keywords: Soaking the sweet potato sticks in water for at least 30 minutes prior to cooking can enhance crispiness. Experiment with additional seasonings like chili powder for heat or parmesan cheese for a cheesy touch.