Peach Cobbler – Memorial Day Dessert is like that warm hug from your grandma you didn’t know you needed. Imagine biting into a sweet, juicy peach, nestled under a golden, buttery crust that crumbles just right. The aroma wafts through the air, filling your kitchen with a scent so delightful that even the neighbors might start knocking on your door for a slice. It’s the kind of dessert that makes you feel all warm and fuzzy inside, just like those sunny afternoons spent lounging in the backyard. For more inspiration, check out this perfect side dishes recipe.
Now let’s be honest: nothing says summer like a gathering of family and friends around a table piled high with food. This Peach Cobbler is not just a dessert; it’s a celebration on a plate. Whether you’re hosting a Memorial Day barbecue or simply enjoying a lazy Sunday afternoon, this dish promises an explosion of flavor that will have everyone asking for seconds (and maybe even thirds). Get ready for an unforgettable culinary experience!
Why You'll Love This Recipe
- This Peach Cobbler is incredibly easy to prepare, making it perfect for even the busiest home cooks
- The sweet and tangy flavor profile perfectly balances peaches’ natural sweetness with hints of cinnamon
- It looks gorgeous served warm with vanilla ice cream melting on top, creating an irresistible treat
- Versatile enough for any occasion, this cobbler can be enjoyed warm or cold and pairs beautifully with whipped cream or yogurt
Ingredients for Peach Cobbler – Memorial Day Dessert
Here’s what you’ll need to make this delicious dish:
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Fresh Peaches: Choose ripe peaches that yield slightly when pressed; they should be fragrant and juicy.
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Sugar: Granulated sugar sweetens the filling and balances the tartness of the peaches.
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Cinnamon: Ground cinnamon adds warmth and enhances the peach flavor; it’s like a cozy blanket for your taste buds.
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Butter: Use unsalted butter to add richness to the cobbler topping without overwhelming sweetness.
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All-Purpose Flour: This is essential for creating the cobbler topping; it gives structure and texture to each bite.
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Baking Powder: A must-have leavening agent that helps the topping rise beautifully in the oven.
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Milk: Whole milk yields a rich batter; skim milk can be used but will reduce creaminess.
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Peach Cobbler – Memorial Day Dessert
Follow these simple steps to prepare this delicious dish:
Step 1: Preheat Your Oven
Preheat your oven to 350°F (175°C). While waiting for it to reach temperature, grab your favorite baking dish (a deep one works best) and lightly grease it with butter or cooking spray.
Step 2: Prepare Your Peaches
Wash and slice about six cups of fresh peaches (feel free to peel them if desired). Toss them in a bowl with half a cup of sugar and one teaspoon of cinnamon. Let them sit while they release their juices—this is where the magic begins!
Step 3: Make the Topping
In another bowl, mix together one cup of all-purpose flour, one tablespoon of baking powder, and half a teaspoon of salt. Then stir in three-quarters of a cup of sugar followed by three-quarters of a cup of whole milk and melt in half a cup of butter (let it cool slightly before mixing).
Step 4: Combine Layers
Pour your luscious peach mixture into the prepared baking dish. Gently pour the batter over the peaches without stirring—trust me on this one! It will create that delightful cobbler texture.
Step 5: Bake It Up
Pop your dish into the preheated oven for about 40-45 minutes or until golden brown on top and bubbly around the edges—your kitchen will smell divine!
Step 6: Serve Warm
Once baked, allow your Peach Cobbler to cool slightly before serving. It’s best enjoyed warm with a scoop of vanilla ice cream or whipped cream on top—because honestly, who doesn’t love ice cream?
This Peach Cobbler – Memorial Day Dessert not only embodies summer but also serves as an invitation for laughter-filled gatherings around your table. So grab your family, gather some friends, and indulge in every gooey bite! Don’t forget to take pictures because this beauty deserves its moment on social media!
You Must Know
- This delightful Peach Cobbler – Memorial Day Dessert is the perfect blend of sweet and tart, making it a must-have for your holiday gatherings
- Its warm, gooey filling paired with a buttery crust will make your guests swoon
- Plus, it’s super simple to whip up!
Perfecting the Cooking Process
To achieve the best results with this Peach Cobbler – Memorial Day Dessert, start by preheating your oven while you prepare the fruit. Mix the peaches with sugar and spices first, then create your cobbler topping while the filling rests.
Add Your Touch
Feel free to customize this Peach Cobbler – Memorial Day Dessert by adding blueberries or raspberries for a mixed berry treat. You can also swap out white sugar for brown sugar for a richer flavor or sprinkle some cinnamon for extra warmth.
Storing & Reheating
To store your leftover Peach Cobbler – Memorial Day Dessert, cover it tightly with foil or plastic wrap and keep it in the fridge for up to three days. Reheat individual portions in the microwave or place it back in the oven for that freshly baked taste.
Chef's Helpful Tips
- Use ripe peaches for maximum sweetness and flavor; underripe peaches can lead to a less delicious cobbler
- Don’t overmix your topping; a few lumps are okay and will result in a fluffier texture
- Let the cobbler cool slightly before serving to avoid molten lava filling!
The first time I made this Peach Cobbler – Memorial Day Dessert, my uncle insisted it was “better than grandma’s,” which is high praise considering her cobbler was legendary in our family!
FAQs:
What is Peach Cobbler – Memorial Day Dessert?
Peach Cobbler is a delicious, fruity dessert often enjoyed during summertime gatherings, especially on Memorial Day. This classic dish features juicy peaches baked under a sweet, buttery crust. It’s a perfect way to celebrate the holiday with family and friends. The combination of warm peaches and a crispy topping creates a comforting treat that everyone will love. Whether served with ice cream or whipped cream, this dessert is sure to be a hit at your next barbecue or picnic.
How do I make Peach Cobbler from scratch?
To make Peach Cobbler from scratch, start by gathering ripe peaches, sugar, flour, butter, baking powder, and milk. First, peel and slice the peaches before mixing them with sugar to enhance their sweetness. Next, prepare the cobbler batter by combining flour, baking powder, sugar, milk, and melted butter. Pour the batter into a baking dish and add the peach mixture on top. Bake until golden brown for about 30-40 minutes. Enjoy this delightful Memorial Day dessert warm from the oven. For more inspiration, check out this more delicious dessert recipes recipe.
Can I use canned peaches for Peach Cobbler?
Yes, you can use canned peaches for your Peach Cobbler. They are an excellent alternative when fresh peaches are out of season or not available. Make sure to drain them well before using to prevent excess moisture in your dessert. While fresh peaches offer superior flavor and texture, canned options still provide a sweet and delicious result. Just adjust the sugar in your recipe based on how sweet the canned peaches are.
What can I serve with Peach Cobbler?
Peach Cobbler pairs wonderfully with various toppings that elevate its flavor profile. Consider serving it warm with a scoop of vanilla ice cream for a classic combination that complements the cobbler’s sweetness. Alternatively, whipped cream adds a light touch while enhancing the overall experience. For those looking for a twist, try adding pecans or almonds on top for added crunch. Your guests will enjoy experimenting with different toppings!
Conclusion for Peach Cobbler – Memorial Day Dessert:
In summary, Peach Cobbler is an ideal Memorial Day dessert that brings joy and comfort to any gathering. Its easy preparation makes it accessible for everyone to enjoy during spring and summer celebrations. Using fresh or canned peaches enhances the dessert’s appeal while delectable toppings like ice cream or whipped cream elevate each serving’s flavor. With its delightful combination of textures and tastes, this classic dish will surely become a favorite tradition at your holiday gatherings!
Peach Cobbler – Memorial Day Dessert
- Total Time: 1 hour
- Yield: Serves 8
Description
Peach Cobbler is the ultimate Memorial Day dessert, combining juicy, ripe peaches with a buttery, golden crust that delights every palate. This easy-to-make dish fills your kitchen with the sweet aroma of summer and becomes the centerpiece of any gathering. Serve it warm with a scoop of vanilla ice cream or a dollop of whipped cream for an irresistible treat that will have everyone coming back for seconds.
Ingredients
- 6 cups fresh peaches, sliced
- 1/2 cup granulated sugar (for peaches)
- 1 tsp ground cinnamon
- 1 cup all-purpose flour
- 3/4 cup granulated sugar (for topping)
- 1 tbsp baking powder
- 1/2 tsp salt
- 3/4 cup whole milk
- 1/2 cup unsalted butter, melted
Instructions
- Preheat oven to 350°F (175°C) and grease a deep baking dish.
- In a bowl, combine sliced peaches with 1/2 cup sugar and cinnamon; let sit to release juices.
- In another bowl, mix flour, 3/4 cup sugar, baking powder, and salt. Stir in milk and melted butter until just combined.
- Pour peach mixture into the prepared dish; then gently pour the batter over the peaches without stirring.
- Bake for 40-45 minutes until golden brown and bubbly.
- Cool slightly before serving warm with ice cream or whipped cream.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (150g)
- Calories: 290
- Sugar: 21g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: For added flavor, mix in blueberries or raspberries with the peaches. Substitute white sugar with brown sugar for a deeper sweetness. Store leftovers covered in the fridge for up to three days; reheat in the microwave or oven.