Description
Best Blueberry Yogurt is a creamy, refreshing treat that combines rich Greek yogurt with sweet, juicy blueberries. Perfect for breakfast, dessert, or a healthy snack, this easy recipe brings a taste of summer nostalgia to your table. With just a few simple ingredients, you can whip up this delicious yogurt in minutes and customize it with your favorite toppings for an irresistible delight.
Ingredients
Scale
- 2 cups plain Greek yogurt
- 1 cup fresh blueberries
- 2 tbsp honey or maple syrup (adjust to taste)
- 1 tsp pure vanilla extract
Instructions
- Gather all your ingredients.
- In a medium bowl, mix the Greek yogurt and vanilla extract until smooth.
- Drizzle in honey or maple syrup to sweeten and adjust to taste.
- Gently fold in the fresh blueberries without crushing them.
- Cover and chill in the refrigerator for at least 30 minutes to allow flavors to meld.
- Serve topped with extra blueberries or granola if desired.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (245g)
- Calories: 210
- Sugar: 15g
- Sodium: 75mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 10mg
Keywords: Swap blueberries for strawberries or raspberries for different flavors. Add granola or nuts for extra crunch. Store leftovers in an airtight container for up to three days.