Crispy Smashed Potatoes are the ultimate comfort food, delivering a perfect balance of crunch and tenderness in every bite. This easy recipe transforms simple baby potatoes into golden, crispy delights that are ideal as a side dish or a snack. Each potato is boiled until tender, then smashed and baked to achieve a satisfying crispiness, seasoned with salt and pepper for maximum flavor. Whether paired with grilled meats, roasted vegetables, or zesty dipping sauces, these potatoes are sure to impress at any gathering. Plus, they’re customizable—add your favorite herbs or spices to give them a personal touch. In just under an hour, enjoy a dish that combines texture and taste effortlessly.