Description

Indulge in the heavenly Chocolate Oreo Cheesecake Brownie Trifle, where rich brownie layers meet fluffy cheesecake and crunchy Oreo goodness. This show-stopping dessert is perfect for any occasion, from casual family dinners to festive celebrations. With its incredible flavors and textures, this trifle will leave your guests clamoring for seconds—and the recipe!

Ingredients

Scale

1 box brownie mix (makes 9x9 inch brownies)
8 oz cream cheese, softened
1/2 cup granulated sugar
1 cup Cool Whip
15 Oreo cookies, crushed
2 tbsp cocoa powder
1 tsp vanilla extract

Instructions

Preheat oven to 350°F (175°C). Grease an 8×8 inch baking pan and bake brownies according to package instructions until fudgy. Let cool completely before cutting into squares.
In a mixing bowl, beat softened cream cheese and sugar until smooth. Add vanilla extract and blend well. Fold in Cool Whip until combined.
Crush about ten Oreo cookies in a ziplock bag using a rolling pin.
In a clear glass bowl or individual cups, layer brownie pieces, cheesecake mixture, and crushed Oreos. Repeat layers until all ingredients are used, finishing with cheesecake on top.
Chill in the fridge for at least two hours before serving.

Prep Time: 20 minutes
Cook Time: 25 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 trifle cup (approx. 150g)
Calories: 320
Sugar: 25g
Sodium: 200mg
Fat: 18g
Saturated Fat: 9g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 35g
Fiber: 2g
Protein: 4g
Cholesterol: 30mg

Keywords: Allow brownies to cool completely before layering to maintain structure. Substitute Oreos with your favorite cookies or add mint extract for a refreshing twist. Store leftovers covered in the refrigerator for up to three days.