Description
Churro Cruffins are a heavenly treat that fuses flaky pastry with a sweet cinnamon sugar coating. Perfect for brunch or dessert, these delightful pastries will leave you craving more!
Ingredients
- Puff Pastry Sheets
- Granulated Sugar
- Ground Cinnamon
- Melted Butter
- Eggs
- Vanilla Extract
Instructions
- Preheat your oven to 400°F (200°C).
- Roll out puff pastry to about 1/8 inch thick on a floured surface.
- Brush melted butter over the pastry, then sprinkle with a mixture of granulated sugar and ground cinnamon.
- Roll the pastry tightly into a log and slice into 1-2 inch pieces.
- Place slices upright in greased muffin tins and bake for 15-20 minutes until golden brown.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 7g
- Sodium: 80mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 35mg
Keywords: Substitute cocoa powder for cinnamon for a chocolate twist. Drizzle with chocolate sauce for an extra indulgence.