Description
Indulge in a Hummus & Veggie Wrap that’s bursting with vibrant flavors and fresh ingredients. This easy-to-make wrap features creamy hummus combined with crisp cucumbers, colorful bell peppers, and creamy avocado, all wrapped in a whole wheat tortilla. Perfect for lunch or a light dinner, these wraps are not just delicious—they’re also nutritious and customizable to suit your taste. Enjoy them at home or pack them for a picnic!
Ingredients
- 1 large whole wheat tortilla
- 1/2 cup hummus (your choice of flavor)
- 1/2 cucumber, thinly sliced
- 1/2 cup bell peppers, sliced (mixed colors)
- 1/2 cup grated carrots
- 1 cup spinach or mixed greens
- 1/2 avocado, sliced
- 1 tbsp lemon juice
Instructions
- Prepare your workspace by gathering all ingredients.
- Spread hummus evenly over the tortilla.
- Layer cucumber slices, bell peppers, grated carrots, spinach or mixed greens, and avocado on top.
- Drizzle lemon juice over the veggies.
- Roll the tortilla tightly from one end to secure the fillings.
- Slice the wrap in half diagonally and serve immediately with extra hummus on the side.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Lunch
- Method: No-Cooking
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 wrap (200g)
- Calories: 350
- Sugar: 5g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 10g
- Protein: 10g
- Cholesterol: 0mg
Keywords: Feel free to substitute your favorite vegetables or add feta cheese for extra flavor. Keep veggies crisp by adding hummus just before serving. Store leftovers in an airtight container in the fridge for up to three days.