Description
Indulge in the wholesome goodness of a Berry & Oatmeal Breakfast Bowl! This delightful breakfast combines creamy rolled oats with an array of fresh, juicy berries, creating a vibrant and satisfying meal that’s perfect for any morning. Quick to prepare and endlessly customizable, this bowl is not only delicious but also packed with nutrition. Whether enjoyed on a sunny summer day or cozy winter morning, each bite promises comfort and joy, making it the ultimate breakfast treat.
Ingredients
Scale
- 1 cup rolled oats
- 2 cups milk or plant-based milk (almond or oat milk)
- 1 cup mixed fresh berries (strawberries, blueberries, raspberries)
- 2 tbsp honey or maple syrup
- 2 tbsp chopped nuts or seeds (almonds or chia seeds)
Instructions
- In a saucepan, bring 2 cups of milk to a gentle simmer over medium heat.
- Stir in 1 cup of rolled oats and reduce the heat to low. Cook for about 5 minutes until creamy.
- Remove from heat and drizzle in 2 tbsp of honey or maple syrup; stir until combined.
- Serve the oatmeal in bowls and top generously with 1 cup of mixed fresh berries.
- Sprinkle with 2 tbsp of nuts or seeds for added crunch.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Breakfast
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (approximately 300g)
- Calories: 350
- Sugar: 14g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 59g
- Fiber: 8g
- Protein: 10g
- Cholesterol: 8mg
Keywords: Feel free to substitute your favorite fruits, nuts, or sweeteners to customize your bowl. For extra creaminess when reheating leftovers, add a splash of milk.