Description
Layered Rainbow Jello Cups are a vibrant and nostalgic treat that brings joy to any gathering. With each cup showcasing beautiful layers of fruity gelatin and creamy whipped topping, this dessert is both visually stunning and deliciously refreshing. Perfect for parties, picnics, or simply as a fun family treat, these colorful delights promise an exciting burst of flavor in every spoonful.
Ingredients
Scale
- 3 oz flavored gelatin powder (assorted colors)
- 2 cups boiling water
- 1 cup cold water
- 1 cup whipped topping
Instructions
- Prepare your workstation by gathering all ingredients and clear cups.
- In a mixing bowl, combine 1 packet of gelatin with 1 cup boiling water; stir until dissolved. Add 1/3 cup cold water and mix well.
- Pour the mixture into clear cups, filling each about one-third full. Refrigerate for at least 2 hours until set.
- Repeat steps 2 and 3 with different flavors, gently pouring over the set layers.
- Once all layers are set (at least four), top with whipped topping before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 120
- Sugar: 24g
- Sodium: 45mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 5mg
Keywords: Allow each layer to fully set before adding the next to maintain distinct colors. Customize flavors using fruit juices or sugar-free gelatin for healthier options.