Description
Satisfy your cravings for crispy chicken with this easy air fryer recipe! In just under 30 minutes, you can enjoy succulent chicken thighs coated in a flavorful blend of spices. The air fryer locks in moisture while delivering that irresistible crunch without the need for excessive oil. Perfect for weeknight dinners or gatherings with family and friends, this dish promises to delight your taste buds. Serve it alongside fresh salads, steamed vegetables, or hearty grains for a wholesome meal that everyone will love.
Ingredients
- Boneless chicken thighs
- Olive oil
- Garlic powder
- Paprika
- Salt
- Pepper
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, mix boneless chicken thighs with olive oil, garlic powder, paprika, salt, and pepper until well coated.
- Arrange the seasoned chicken in a single layer in the air fryer basket.
- Cook for 18-20 minutes, flipping halfway through for even browning.
- Check that the internal temperature reaches 165°F (74°C) before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 0g
- Sodium: 350mg
- Fat: 16g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 120mg
Keywords: Choose fresh or organic chicken for better flavor and texture. Experiment with different marinades like lemon-garlic or teriyaki for added zest. Allow the chicken to rest for a few minutes before slicing to retain juiciness.