Easy Crack Chicken Penne Recipe for Busy Nights

A dish that combines the comforting essence of creamy pasta with the succulent tenderness of chicken can only be described as heavenly. Crack Chicken Penne is a culinary masterpiece that fills your home with an aroma so intoxicating it might just convince your neighbor to invite themselves over for dinner. Imagine twirling forkfuls of penne pasta coated in a creamy sauce that wraps around chunks of juicy chicken—it’s practically irresistible.

As you prepare this dish, memories flood back to family gatherings where laughter and chatter filled the air. Picture a cozy kitchen bustling with loved ones savoring every bite while sharing stories and creating lasting memories. This is more than just a meal; it’s an experience that promises tantalizing flavors and heartwarming moments.

Every time I serve this dish, I see eyes light up and forks dance in anticipation. My friends once dubbed it “magical chicken pasta” after one too many helpings at a potluck!

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Boneless, Skinless Chicken Breasts: Tender and juicy chicken breasts ensure the best texture; aim for about 3-4 pieces.
• Penne Pasta: Choose whole grain or regular penne; cook until al dente for the best bite.
• Cream Cheese: For that rich creaminess; softened cream cheese blends perfectly into the sauce.
• Chicken Broth: Use low-sodium broth to control salt levels while adding depth of flavor.
• Ranch Seasoning Mix: This secret ingredient adds a delightful zing; opt for homemade or store-bought.
• Shredded Cheddar Cheese: A generous handful melts beautifully into the dish for extra flavor.
• Green Onions: Freshly chopped green onions add a pop of color and freshness as a garnish.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it together

Gather your ingredients because we’re diving into some deliciousness!

Cook the Pasta: In a large pot of salted boiling water, cook penne until al dente according to package instructions—about 9-11 minutes usually does the trick.

Sauté the Chicken: While the pasta cooks, heat olive oil in a skillet over medium heat. Add seasoned chicken breasts and sauté until golden brown—about 5-7 minutes per side.

Create the Sauce: Once cooked through, remove chicken from pan and shred it using two forks. In the same skillet, add cream cheese and chicken broth over low heat, stirring until smooth.

Add Flavor: Stir in ranch seasoning mix into your creamy base followed by shredded cheddar cheese until melted and well combined—your kitchen will smell incredible.

Toss It All Together: Add shredded chicken and cooked pasta to your sauce mixture; gently stir to coat evenly while allowing everything to mingle together—feel free to add more broth if needed!

Garnish & Serve: Plate your Crack Chicken Penne with fresh green onions sprinkled on top for vibrant color—watch as everyone digs in with smiles all around!

Now you have an easy-to-follow recipe that’ll impress anyone who sits at your table! Enjoy every savory bite of your homemade Crack Chicken Penne!

Perfecting the Cooking Process

Start by searing the chicken for that golden crust, then boil the penne while whisking up your creamy sauce. This sequence gives you perfectly cooked pasta and juicy chicken.

Add Your Touch

Feel free to swap out the chicken for turkey or add veggies like spinach or bell peppers to amp up the nutrition and flavor!

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. Reheat gently on the stove with a splash of broth to revive that creamy goodness.

There was that time I made Crack Chicken Penne for my cousin’s dinner party, and everyone raved about it! They couldn’t believe how easy it was to prepare.

FAQ

What can I add to Crack Chicken Penne for extra flavor?

Consider adding garlic, fresh herbs, or even a dash of hot sauce for spice.

Can I use whole wheat penne instead?

Absolutely! Whole wheat penne adds fiber and a nutty flavor to this dish.

How do I know when my chicken is cooked through?

Ensure the internal temperature reaches 165°F (75°C) for safe eating.

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Crack Chicken Penne

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• Author: Ethan Brooks
• Total Time: 40 minutes
• Yield: Serves 4

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Description

Crack Chicken Penne is a creamy, comforting pasta dish featuring tender chicken and rich flavors—perfect for busy weeknights and guaranteed to satisfy the whole family.

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Ingredients

• Boneless, skinless chicken breasts
• Penne pasta
• Cream cheese
• Chicken broth
• Ranch seasoning mix
• Shredded cheddar cheese
• Green onions

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Instructions

1. Cook penne in salted boiling water until al dente (about 9-11 minutes). Drain and set aside.
2. In a skillet, heat olive oil over medium heat. Sauté seasoned chicken breasts until golden brown (5-7 minutes per side). Remove and shred.
3. In the same skillet, add cream cheese and chicken broth over low heat, stirring until smooth. Mix in ranch seasoning and cheddar cheese until melted.
4. Combine shredded chicken and cooked pasta with the sauce, stirring gently to coat. Add more broth if necessary.
5. Garnish with chopped green onions before serving.

• Prep Time: 15 minutes
• Cook Time: 25 minutes
• Category: Dinner
• Method: Sautéing
• Cuisine: American

Nutrition

• Serving Size: 1 serving
• Calories: 480
• Sugar: 2g
• Sodium: 850mg
• Fat: 20g
• Saturated Fat: 10g
• Unsaturated Fat: 9g
• Trans Fat: 0g
• Carbohydrates: 52g
• Fiber: 3g
• Protein: 28g
• Cholesterol: 85mg

Keywords: Customize by adding veggies like spinach or bell peppers for extra nutrition. Use high-quality chicken for the best flavor and texture.