Description
Crack Chicken Penne is a creamy, comforting pasta dish featuring tender chicken and rich flavors—perfect for busy weeknights and guaranteed to satisfy the whole family.
Ingredients
- Boneless, skinless chicken breasts
- Penne pasta
- Cream cheese
- Chicken broth
- Ranch seasoning mix
- Shredded cheddar cheese
- Green onions
Instructions
- Cook penne in salted boiling water until al dente (about 9-11 minutes). Drain and set aside.
- In a skillet, heat olive oil over medium heat. Sauté seasoned chicken breasts until golden brown (5-7 minutes per side). Remove and shred.
- In the same skillet, add cream cheese and chicken broth over low heat, stirring until smooth. Mix in ranch seasoning and cheddar cheese until melted.
- Combine shredded chicken and cooked pasta with the sauce, stirring gently to coat. Add more broth if necessary.
- Garnish with chopped green onions before serving.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Sautéing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 480
- Sugar: 2g
- Sodium: 850mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 85mg
Keywords: Customize by adding veggies like spinach or bell peppers for extra nutrition. Use high-quality chicken for the best flavor and texture.