Description
Crock Pot Marry Me Chicken is a creamy, indulgent dish that transforms any dinner into a celebration. Perfectly tender chicken simmered in a rich sauce will have everyone asking for seconds.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts
- 4 cloves fresh garlic, minced
- 1 cup heavy cream
- ½ cup sun-dried tomatoes, chopped
- 2 cups fresh spinach
- ½ cup grated Parmesan cheese
- 1 tablespoon Italian seasoning
- 1 cup low-sodium chicken broth
Instructions
- Gather all ingredients and pre-chop the garlic and sun-dried tomatoes.
- Sear each chicken breast in a skillet over medium heat for about 3-4 minutes per side until golden brown.
- Transfer the seared chicken to the crock pot; add garlic, sun-dried tomatoes, Italian seasoning, and chicken broth. Mix gently to coat.
- Pour in heavy cream and add spinach; top with Parmesan cheese before covering.
- Cook on low for 4-6 hours until the chicken is cooked through and flavors meld together.
- Serve over pasta or rice, garnished with extra Parmesan if desired.
- Prep Time: 15 minutes
- Cook Time: 4-6 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 plate (about 250g)
- Calories: 460
- Sugar: 2g
- Sodium: 620mg
- Fat: 30g
- Saturated Fat: 16g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 41g
- Cholesterol: 140mg
Keywords: - Swap chicken breasts for thighs for added flavor and moisture. - Add colorful vegetables like bell peppers or zucchini for extra nutrition. - Store leftovers in an airtight container for up to three days; gently reheat on low heat to maintain creaminess.