Description
Heavenly Lemon Oreo Dessert is a delightful treat that combines the zesty brightness of fresh lemons with a rich, creamy filling and the satisfying crunch of Oreo cookies. Perfect for summer gatherings or cozy family dinners, this easy-to-make dessert promises to impress everyone at your table. With its harmonious blend of sweet and tangy flavors, each bite is sure to leave you craving more!
Ingredients
Scale
- 24 Oreo cookies, crushed
- 1/2 cup unsalted butter, melted
- 1 (8 oz) container whipped topping
- 1/2 cup powdered sugar
- 1/4 cup freshly squeezed lemon juice
- 1 tbsp lemon zest
Instructions
- Preheat your oven to 350°F (175°C). Combine crushed Oreos with melted butter and press into a 9×13-inch baking dish. Bake for 10 minutes and let cool.
- In a mixing bowl, combine whipped topping, powdered sugar, lemon juice, and lemon zest until smooth.
- Spread half the lemon filling over the cooled crust, then layer with more crushed Oreos. Finish with the remaining lemon filling.
- Cover and refrigerate for at least four hours or overnight before serving.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece (approx. 90g)
- Calories: 280
- Sugar: 18g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: For added flavor, consider substituting lime juice for lemon or adding fresh berries on top. Leftovers can be stored in an airtight container in the fridge for up to three days.