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Creamy Garlic Bread Loaded with Cheese


  • Author: Ethan Brooks
  • Total Time: 25 minutes
  • Yield: Serves 8

Description

Creamy Garlic Bread Loaded with Cheese is the ultimate comfort food that elevates any gathering. This delectable dish features a crispy golden crust smothered in rich garlic butter and topped with gooey melted mozzarella and Parmesan cheese. Perfect for game nights, movie marathons, or as a delightful appetizer, this cheesy creation will keep everyone coming back for more. With its irresistible aroma and mouthwatering flavor, it’s guaranteed to create cherished memories around the table.


Ingredients

Scale
  • 1 loaf French bread
  • 1/2 cup unsalted butter (softened)
  • 4 cloves fresh garlic (minced)
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 2 tbsp fresh parsley (chopped)

Instructions

  1. Preheat your oven to 375Β°F (190Β°C).
  2. In a mixing bowl, combine softened butter and minced garlic until well blended.
  3. Slice the French bread in half lengthwise and spread the garlic butter mixture generously over both halves.
  4. Sprinkle shredded mozzarella and grated Parmesan evenly on top.
  5. Place on a baking sheet lined with parchment paper and bake for 12-15 minutes until golden brown and bubbly.
  6. Remove from the oven, sprinkle with chopped parsley, slice, and serve hot.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (approximately 75g)
  • Calories: 305
  • Sugar: 1g
  • Sodium: 420mg
  • Fat: 22g
  • Saturated Fat: 13g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 7g
  • Cholesterol: 45mg

Keywords: - Feel free to add your favorite herbs or spices for extra flavor. - Experiment with different types of cheese for unique variations.