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Nutella Lava Cookies


  • Author: Ethan Brooks
  • Total Time: 27 minutes
  • Yield: Approximately 12 servings

Description

Indulge in the ultimate dessert experience with these Nutella Lava Cookies. Each cookie features a warm, gooey Nutella center that will satisfy your sweet cravings and leave you wanting more.


Ingredients

  • All-Purpose Flour
  • Cocoa Powder
  • Baking Soda
  • Salt
  • Unsalted Butter
  • Brown Sugar
  • Granulated Sugar
  • Eggs
  • Vanilla Extract
  • Nutella

Instructions

  1. Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a bowl, whisk together flour, cocoa powder, baking soda, and salt.
  3. In another bowl, beat softened butter with brown sugar and granulated sugar until fluffy (3-4 minutes).
  4. Add eggs one at a time and mix in vanilla extract until combined.
  5. Gradually fold in dry ingredients; avoid overmixing.
  6. Chill dough for 15 minutes, then scoop onto prepared sheets.
  7. Press a thumb into each ball and fill with Nutella before sealing the edges.
  8. Bake for 10-12 minutes until edges are set but centers remain soft.
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie (30g)
  • Calories: 150
  • Sugar: 10g
  • Sodium: 90mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 20mg

Keywords: Chill dough for better texture. Experiment with different fillings like peanut butter or caramel for a unique twist. Sprinkle sea salt on top for an added flavor boost.