Description

Apple Fritter Bites are delightful, bite-sized treats that combine fluffy dough with sweet, cinnamon-spiced apples. Perfect for brunch, dessert, or a midnight snack, these morsels are sure to impress your family and friends. With a crispy exterior and soft interior, they deliver a burst of flavor in every bite. Easy to make and irresistibly tasty, you’ll find yourself making these again and again!

Ingredients

Scale

1 cup all-purpose flour
½ cup granulated sugar
1 tsp baking powder
1 tsp ground cinnamon
2 medium apples (peeled and diced)
1 large egg
½ cup whole milk
2 cups vegetable oil (for frying)

Instructions

Prepare the Apples: Peel and dice the apples into small cubes. Toss with lemon juice to prevent browning.
Mix Dry Ingredients: In a bowl, whisk together flour, sugar, baking powder, and cinnamon.
Add Wet Ingredients: In another bowl, beat the egg and mix in milk. Gradually add to dry ingredients, stirring until just combined.
Fold in Apples: Gently incorporate the diced apples into the batter.
Heat Oil: In a deep skillet or pot, heat vegetable oil to around 350°F (175°C).
Fry Batter: Drop spoonfuls of batter into the hot oil and fry for 2-3 minutes on each side until golden brown.
Cool & Serve: Drain on paper towels and dust with powdered sugar before serving warm.

Prep Time: 15 minutes
Cook Time: 10 minutes
Category: Dessert
Method: Frying
Cuisine: American

Nutrition

Serving Size: 1 fritter (30g)
Calories: 105
Sugar: 5g
Sodium: 50mg
Fat: 5g
Saturated Fat: 0.5g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 13g
Fiber: 0.5g
Protein: 1g
Cholesterol: 15mg

Keywords: For added texture, consider mixing in walnuts or pecans. To make these bites even sweeter, drizzle with caramel sauce before serving. Store leftovers in an airtight container at room temperature; reheat in a warm oven for freshness.