Description

Indulge in a delicious and easy one-pan meal with honey garlic shrimp sausage and broccoli. This dish combines the sweetness of honey, savory garlic, juicy shrimp, hearty sausage, and vibrant broccoli for a feast that will tantalize your taste buds. Perfect for busy weeknights or special gatherings, this recipe promises bold flavors and stunning colors that everyone will love!

Ingredients

Scale

1 lb shrimp (peeled and deveined)
8 oz smoked sausage (sliced)
2 cups fresh broccoli florets
1/4 cup pure honey
3 tbsp low-sodium soy sauce
4 cloves garlic (minced)
1/2 tsp red pepper flakes (adjust to taste)
Juice of 1 lemon

Instructions

Prep ingredients: Rinse the shrimp and pat dry. Cut sausage into bite-sized pieces and broccoli into small florets.
Make the glaze: In a bowl, whisk together honey, soy sauce, minced garlic, red pepper flakes, and lemon juice until smooth.
Cook sausage: In a large skillet over medium heat, cook sliced sausage for about 5 minutes until browned.
Add shrimp: Toss in the shrimp and cook for another 3-4 minutes until they are pink and opaque.
Toss in broccoli: Add broccoli florets to the skillet, stirring everything together for another 3-4 minutes until bright green.
Finish with glaze: Pour the honey-garlic glaze over the skillet ingredients, mixing well for an additional 1-2 minutes before serving.

Prep Time: 15 minutes
Cook Time: 15 minutes
Category: Main
Method: Skillet
Cuisine: American

Nutrition

Serving Size: Approximately 1 cup (240g)
Calories: 350
Sugar: 18g
Sodium: 800mg
Fat: 15g
Saturated Fat: 4g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 32g
Fiber: 3g
Protein: 25g
Cholesterol: 210mg

Keywords: For added crunch or flavor variation, substitute broccoli with asparagus or snap peas. Adjust red pepper flakes according to desired spice level. Fresh herbs like cilantro or parsley can enhance flavor.