Description

Indulge in the vibrant flavors of Kebab Wraps, perfect for any Eid celebration. Tender marinated chicken thighs are grilled to perfection and wrapped in soft pita bread or tortillas, topped with fresh veggies and a zesty yogurt sauce. These wraps are not just a meal; they’re an experience that brings family and friends together. Easy to prepare and customizable, Kebab Wraps will be the highlight of your festive feast!

Ingredients

Scale

1 lb boneless chicken thighs
2 tbsp olive oil
2 tsp cumin powder
2 tsp paprika
1 cup bell peppers (mixed colors, sliced)
1 cup red onion (thinly sliced)
4 pita breads or tortillas
1 cup yogurt sauce (yogurt, garlic, lemon juice, and herbs)

Instructions

In a bowl, mix olive oil, cumin powder, paprika, salt, and pepper. Add chicken thighs and coat well. Marinate for at least 1 hour.
While the chicken marinates, slice bell peppers and red onion thinly.
Grill the marinated chicken on medium-high heat for 6-7 minutes per side until cooked through (internal temperature of 165°F).
Let the chicken rest for five minutes before slicing into strips.
Assemble the wraps by placing sliced chicken, veggies, and yogurt sauce in pita bread or tortillas.
Roll tightly and serve with additional yogurt sauce on the side.

Prep Time: 20 minutes
Cook Time: 15 minutes
Category: Main
Method: Grilling
Cuisine: Middle Eastern

Nutrition

Serving Size: 1 wrap (180g)
Calories: 350
Sugar: 4g
Sodium: 600mg
Fat: 18g
Saturated Fat: 4g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 3g
Protein: 20g
Cholesterol: 70mg

Keywords: - For deeper flavor, let the meat marinate overnight. - Substitute chicken with beef or grilled vegetables for a vegetarian option. - Enhance your wraps with toppings like pickled onions or fresh herbs.