Description
Fruity Pebbles Rice Crispy Treats are a playful and colorful twist on the classic dessert that will transport you back to your childhood. With a chewy texture and vibrant flavors, these treats are perfect for parties or simply indulging your sweet tooth. Whip them up in under 30 minutes for a nostalgic snack that delights both kids and adults alike—each crispy square is a burst of fruity goodness!
Ingredients
Scale
- 4 tablespoons unsalted butter
- 10 ounces mini marshmallows
- 3 cups traditional rice cereal
- 3 cups Fruity Pebbles
- 1 teaspoon vanilla extract
Instructions
- Line a 9×13-inch baking pan with parchment paper or grease it lightly.
- In a large saucepan over medium heat, melt butter until bubbly. Add mini marshmallows and stir continuously until melted and smooth.
- Remove from heat and quickly fold in rice cereal and Fruity Pebbles until evenly coated.
- Pour the mixture into the prepared pan, pressing down firmly to create an even layer.
- Allow to cool at room temperature for about 30 minutes before cutting into squares.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (40g)
- Calories: 150
- Sugar: 12g
- Sodium: 60mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 10mg
Keywords: For added fun, mix in chocolate chips or sprinkles. Store treats in an airtight container at room temperature for optimal freshness.