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Fruity Pebbles Rice Crispy Treats


  • Author: Ethan Brooks
  • Total Time: 15 minutes
  • Yield: About 12 servings 1x

Description

Fruity Pebbles Rice Crispy Treats are a playful and colorful twist on the classic dessert that will transport you back to your childhood. With a chewy texture and vibrant flavors, these treats are perfect for parties or simply indulging your sweet tooth. Whip them up in under 30 minutes for a nostalgic snack that delights both kids and adults alike—each crispy square is a burst of fruity goodness!


Ingredients

Scale
  • 4 tablespoons unsalted butter
  • 10 ounces mini marshmallows
  • 3 cups traditional rice cereal
  • 3 cups Fruity Pebbles
  • 1 teaspoon vanilla extract

Instructions

  1. Line a 9×13-inch baking pan with parchment paper or grease it lightly.
  2. In a large saucepan over medium heat, melt butter until bubbly. Add mini marshmallows and stir continuously until melted and smooth.
  3. Remove from heat and quickly fold in rice cereal and Fruity Pebbles until evenly coated.
  4. Pour the mixture into the prepared pan, pressing down firmly to create an even layer.
  5. Allow to cool at room temperature for about 30 minutes before cutting into squares.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 square (40g)
  • Calories: 150
  • Sugar: 12g
  • Sodium: 60mg
  • Fat: 6g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 23g
  • Fiber: <1g
  • Protein: 1g
  • Cholesterol: 10mg

Keywords: For added fun, mix in chocolate chips or sprinkles. Store treats in an airtight container at room temperature for optimal freshness.