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Easy Cheesecake Deviled Strawberries


  • Author: Ethan Brooks
  • Total Time: 15 minutes
  • Yield: Approximately 12 servings

Description

Easy Cheesecake Deviled Strawberries are a delightful dessert that combines juicy strawberries with a creamy cheesecake filling, making them perfect for gatherings or as a sweet treat.


Ingredients

  • Fresh Strawberries
  • Cream Cheese (softened)
  • Powdered Sugar
  • Vanilla Extract
  • Whipped Cream
  • Lemon Zest

Instructions

  1. Rinse and dry strawberries; remove tops to create a stable base.
  2. In a bowl, mix softened cream cheese and powdered sugar until smooth. Add vanilla extract and lemon zest; blend well.
  3. Gently fold in whipped cream for a light texture.
  4. Fill each strawberry with the cheesecake mixture using a piping bag or spoon.
  5. Chill for 30 minutes before serving to enhance flavors.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 stuffed strawberry (30g)
  • Calories: 45
  • Sugar: 6g
  • Sodium: 20mg
  • Fat: 2g
  • Saturated Fat: 1g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 10mg

Keywords: Customize your filling by adding flavored extracts like almond or coconut. Top with crushed graham crackers or chocolate drizzle for an extra treat. Use ripe strawberries for the best flavor and presentation.