Description

Indulge in the nostalgic flavors of summer with these Red, White and Blue Dirt Cups! This vibrant dessert layers creamy vanilla pudding, fresh strawberries, and blueberries, all topped with crunchy cookie crumbles. Perfect for barbecues, family gatherings, or a cozy night in, these cups are not only visually stunning but also incredibly easy to make. Bring joy to your next celebration with this colorful treat that everyone will love!

Ingredients

Scale

1 package (3.4 oz) instant vanilla pudding mix
2 cups whole milk (or dairy-free alternative)
1 cup chocolate sandwich cookies, crushed
1 cup fresh strawberries, sliced
1 cup fresh blueberries
1 cup whipped cream (store-bought or homemade)

Instructions

In a mixing bowl, whisk together the vanilla pudding mix and milk until smooth. Let it sit for about 5 minutes to thicken.
Crush the chocolate sandwich cookies into fine crumbs using a zip-top bag and rolling pin.
In clear plastic cups or dessert glasses, layer the ingredients: start with a layer of pudding at the bottom.
Add a generous layer of cookie crumbs over the pudding.
Alternate layers of sliced strawberries and blueberries to create a red, white, and blue effect.
Top each cup with a dollop of whipped cream and garnish with additional berries if desired.

Prep Time: 15 minutes
Cook Time: None
Category: Dessert
Method: No cooking required
Cuisine: American

Nutrition

Serving Size: 1 cup (150g)
Calories: 280
Sugar: 21g
Sodium: 230mg
Fat: 14g
Saturated Fat: 7g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 36g
Fiber: 1g
Protein: 4g
Cholesterol: 25mg

Keywords: Feel free to substitute vanilla pudding with chocolate pudding for a different flavor profile. To enhance crunchiness, consider adding chopped nuts or sprinkles on top. Store leftover cups covered in the fridge for up to two days.