Description

Flag Day Fresh Lemonade is a quintessential summer beverage that combines the bright, zesty flavor of fresh lemons with just the right touch of sweetness. Perfect for gatherings or a refreshing treat on a hot day, this easy-to-make drink brings a nostalgic feel that will transport you back to carefree summer afternoons. With just a few simple ingredients and quick preparation steps, you can enjoy a pitcher of this delightful lemonade in no time!

Ingredients

Scale

6–8 medium-sized fresh lemons (about 1 cup juice)
1 cup granulated sugar
4–6 cups cold water
Ice cubes

Instructions

Juice the lemons until you have approximately 1 cup of fresh lemon juice.
In a pitcher, combine the lemon juice with 1 cup of sugar and 1 cup of hot water to create a simple syrup. Stir until the sugar dissolves completely.
Add 3-5 cups of cold water to achieve your desired strength, mixing well.
Fill the pitcher with ice cubes and stir again. Let it chill for five minutes.
Optionally, garnish with lemon slices or fresh mint before serving.

Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Beverage
Method: Mixing
Cuisine: American

Nutrition

Serving Size: 1 cup (240ml)
Calories: 116
Sugar: 25g
Sodium: 0mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 0g
Protein: 0g
Cholesterol: 0mg

Keywords: - For a healthier option, substitute granulated sugar with honey or agave syrup. - Enhance flavor by adding fresh herbs like mint or basil. - Store leftovers in an airtight container in the refrigerator for up to three days.