Description
Beat the summer heat with this refreshing Frozen Pineapple Slush! Bursting with vibrant tropical flavors, this icy treat is perfect for pool parties or a backyard escape. With just a few simple ingredients, you’ll be sipping on a glass of sunshine in no time. It’s not just delicious; it’s also easy to make, ensuring everyone can enjoy a taste of paradise.
Ingredients
Scale
- 2 cups frozen pineapple chunks
- 1 cup coconut water
- 1/4 cup freshly squeezed lime juice
- 1–2 tbsp honey or agave syrup (optional)
- 1 cup ice cubes
Instructions
- Gather all your ingredients.
- In a blender, combine frozen pineapple and coconut water. Blend until smooth and creamy.
- Add lime juice and honey/agave syrup; blend again until well combined. Adjust sweetness if desired.
- If too thick, add a splash of coconut water or more ice and blend until desired consistency.
- Pour into chilled glasses, garnish with lime wedges or mint leaves, and serve immediately.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: Tropical
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 90
- Sugar: 20g
- Sodium: 50mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: For extra flavor variation, consider adding fresh mint or swapping pineapple for mango or mixed berries. Store any leftovers in an airtight container in the freezer; reblend before serving for the best texture.