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Strawberry Basil Lemonade


  • Author: Ethan Brooks
  • Total Time: 15 minutes
  • Yield: Serves approximately 4 cups (4 servings) 1x

Description

Indulge in the vibrant flavors of Strawberry Basil Lemonade, a perfect blend of juicy strawberries, aromatic basil, and zesty lemons. This refreshing drink is ideal for summer gatherings, picnics, or any occasion where you want to impress your guests. With its beautiful red hue and delightful taste, this lemonade will transport you to sun-soaked days filled with laughter and joy.


Ingredients

Scale
  • 2 cups fresh strawberries (hulled and quartered)
  • 1/2 cup fresh basil leaves
  • 4 medium-sized lemons (juiced)
  • 1/2 cup sugar or honey (to taste)
  • 4 cups filtered water

Instructions

  1. Rinse the strawberries and hull them, then slice into quarters.
  2. In a large pitcher, muddle the basil leaves to release their oils.
  3. Juice the lemons to obtain about one cup of juice; strain if needed.
  4. Combine the muddled basil, strawberries, lemon juice, and sugar or honey in the pitcher.
  5. Pour in the cold filtered water and stir well. Adjust sweetness if desired.
  6. Chill for at least one hour before serving over ice.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240ml)
  • Calories: 100
  • Sugar: 24g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 1g
  • Protein: <1g
  • Cholesterol: 0mg

Keywords: Use ripe strawberries for maximum sweetness. Feel free to substitute limes for lemons or add sparkling water for a fizzy twist. For an herbal variation, try adding mint or thyme.