Description
Watermelon Cucumber Juice is a refreshing summer drink that perfectly balances the sweetness of ripe watermelon with the crispness of cucumber. This vibrant, hydrating beverage is not only delicious but also incredibly easy to make, making it ideal for picnics, barbecues, or simply enjoying by the pool. With its gorgeous pink hue and invigorating flavor, this juice will surely impress your guests and awaken your taste buds!
Ingredients
Scale
- 4 cups fresh watermelon chunks (seedless)
- 1 cup cucumber, peeled and chopped
- 2 tablespoons freshly squeezed lime juice
- 10 fresh mint leaves
- Ice cubes for serving
Instructions
- Cut watermelon into manageable chunks, discarding the rind. Peel and chop cucumber.
- In a blender, combine watermelon, cucumber, lime juice, and mint leaves. Blend until smooth.
- For a smoother texture, strain the mixture through a fine-mesh sieve.
- Serve chilled over ice and garnish with mint leaves if desired.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 45
- Sugar: 9g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Experiment with herbs like basil for added flavor. For sweetness without sugar, try adding honey or agave syrup. Store leftovers in an airtight container in the fridge for up to three days; shake well before serving.