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Tummy Tea


  • Author: Ethan Brooks
  • Total Time: 20 minutes
  • Yield: Approximately 4 servings 1x

Description

Tummy Tea is a warm, soothing blend designed to comfort your digestive system while delighting your senses. This herbal infusion combines fresh ginger, calming chamomile, and zesty lemon for a delightful experience that not only warms your body but also soothes your tummy. Perfect for post-meal relaxation or chilly evenings, this easy-to-make tea will become your go-to remedy for digestive comfort.


Ingredients

Scale
  • 1 inch fresh ginger root, sliced
  • 2 tablespoons chamomile flowers
  • 2 tablespoons raw honey
  • 2 tablespoons freshly squeezed lemon juice
  • 4 cups hot water

Instructions

  1. Peel and slice the fresh ginger root thinly.
  2. Boil 4 cups of water in a kettle or pot.
  3. Add the sliced ginger and chamomile flowers to the boiling water. Let steep for 10 minutes.
  4. Strain the tea into a pot using a fine mesh strainer or cheesecloth.
  5. Stir in raw honey while the tea is still warm until dissolved.
  6. Squeeze in freshly extracted lemon juice, adjust sweetness if needed, and enjoy.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Beverage
  • Method: Steeping
  • Cuisine: Herbal

Nutrition

  • Serving Size: 1 cup (240ml)
  • Calories: 90
  • Sugar: 20g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: Feel free to swap ginger with turmeric for an extra health boost. For creaminess, add a splash of coconut milk. Store leftovers in an airtight container in the fridge for up to three days; reheat gently on low heat.