Description
Delight in the classic Club Sandwich, featuring layers of crispy bacon, tender turkey, and creamy avocado, all embraced by perfectly toasted bread. This satisfying sandwich is ideal for lunch or casual gatherings, offering a symphony of flavors and textures in every bite. Quick to prepare and easy to customize, it promises to become a go-to favorite for any occasion.
Ingredients
Scale
- 3 slices whole wheat bread
- 4 oz sliced turkey breast
- 2 slices crispy bacon
- 1 cup crisp romaine lettuce
- 2 slices fresh tomato
- 2 tbsp mayonnaise
- ½ avocado (optional)
Instructions
- Cook the bacon in a skillet over medium heat until crispy. Drain on paper towels.
- Toast the bread until golden brown.
- Spread mayonnaise on one side of each slice of toast.
- Layer the first slice with lettuce, then turkey, followed by bacon and tomato.
- Add another slice of toast and repeat the layering process.
- Top with the final slice of toast, then cut into quarters and serve.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Lunch
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 570
- Sugar: 3g
- Sodium: 860mg
- Fat: 34g
- Saturated Fat: 7g
- Unsaturated Fat: 25g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 26g
- Cholesterol: 70mg
Keywords: For added flavor, consider using flavored mayo or adding mustard. Swap turkey for grilled chicken or make it vegetarian by using grilled vegetables. Ensure your ingredients are fresh for optimal taste.