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Grilled Cheese Sandwich with Tomato


  • Author: Ethan Brooks
  • Total Time: 13 minutes
  • Yield: Serves 1 sandwich 1x

Description

Indulge in the ultimate comfort food experience with this Grilled Cheese Sandwich with Tomato. The combination of gooey melted cheese and juicy, ripe tomatoes nestled between crispy, golden-brown bread creates a delightful meal perfect for any time of day. Whether you enjoy it for lunch, dinner, or a midnight snack, this simple yet flavorful dish is sure to warm your heart and satisfy your cravings.


Ingredients

Scale
  • 2 slices bread (white, whole wheat, or sourdough)
  • 1 cup sharp cheddar cheese, shredded
  • 1 medium ripe tomato, sliced
  • 2 tablespoons butter

Instructions

  1. Gather a skillet and spatula.
  2. Generously butter one side of each slice of bread.
  3. Place one slice butter-side down in a preheated skillet over medium heat.
  4. Layer half the cheese and tomato slices on the bread; top with another slice of bread, butter-side up.
  5. Cook until the bottom is golden brown (about 3-4 minutes), then carefully flip and cook until the other side is golden and cheese is melted.
  6. Slice diagonally and serve hot.
  • Prep Time: 5 minutes
  • Cook Time: 8 minutes
  • Category: Comfort Food
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 sandwich (200g)
  • Calories: 450
  • Sugar: 2g
  • Sodium: 700mg
  • Fat: 28g
  • Saturated Fat: 15g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Protein: 16g
  • Cholesterol: 60mg

Keywords: To enhance flavor, consider adding fresh herbs like basil or oregano. Experiment with different cheeses such as gouda or pepper jack for added richness. For extra crispiness, you can use mayonnaise instead of butter on the outer sides of the bread.