Description
Shrimp Scampi Pasta Bake is a delightful comfort dish that combines tender shrimp, al dente pasta, and a creamy, garlicky sauce topped with bubbly cheese. This crowd-pleaser is perfect for family gatherings or cozy weeknight dinners. With its rich flavors and inviting aroma, this dish turns any meal into a special occasion.
Ingredients
Scale
- 1 lb large shrimp, peeled and deveined
- 8 oz penne or fusilli pasta
- 4 cloves garlic, minced
- 4 tbsp unsalted butter
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 2 tbsp fresh parsley, chopped
- 2 tbsp lemon juice
Instructions
- Preheat your oven to 400°F (200°C).
- In a large skillet, melt butter over medium heat. Add garlic and sauté until fragrant. Add shrimp; cook until pink and opaque.
- Stir in heavy cream and gradually add Parmesan cheese until melted.
- Cook pasta according to package instructions until al dente; drain.
- Combine cooked pasta with the shrimp mixture. Add lemon juice and parsley.
- Transfer to a baking dish, top with extra cheese, and bake for 20-25 minutes until golden brown.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 450
- Sugar: 2g
- Sodium: 750mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 180mg
Keywords: Feel free to substitute shrimp with chicken or add vegetables like spinach for added nutrition. Leftovers can be stored in an airtight container for up to three days.
