Description

Cheesy breadsticks are the ultimate comfort food, featuring a golden crust and gooey melted cheese that create a delightful culinary experience. Perfect for game nights or cozy gatherings, these irresistible treats are easy to make and will have everyone coming back for more. With just a few simple ingredients, you can whip up a batch of cheesy goodness that pairs perfectly with marinara sauce or stands alone as a tasty snack.

Ingredients

Scale

1 lb pizza dough
2 cups freshly shredded mozzarella cheese
2 tsp garlic powder
2 tbsp olive oil (preferably extra virgin)
1/4 cup grated Parmesan cheese
1 tsp Italian seasoning

Instructions

Preheat your oven to 425°F (220°C).
Roll out the pizza dough on a floured surface to about ½ inch thick.
Brush olive oil over the dough and sprinkle garlic powder and Italian seasoning evenly.
Top with mozzarella and Parmesan cheese.
Cut into strips or desired shapes and place on a parchment-lined baking sheet.
Bake for 12-15 minutes until golden brown and bubbly.
Allow to cool slightly before serving, optionally with marinara sauce.

Prep Time: 10 minutes
Cook Time: 15 minutes
Category: Appetizer
Method: Baking
Cuisine: Italian

Nutrition

Serving Size: 1 stick (30g)
Calories: 100
Sugar: 0g
Sodium: 200mg
Fat: 6g
Saturated Fat: 3g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 8g
Fiber: 0g
Protein: 4g
Cholesterol: 15mg

Keywords: For extra flavor, consider mixing in cheddar cheese or adding fresh herbs like oregano. To store leftovers, keep them in an airtight container at room temperature; reheat in a 350°F oven for crispness.