Description
Garlic bread with sliced bread is a delectable treat that combines the richness of butter, the boldness of fresh garlic, and the crunch of toasted crust. This quick and simple recipe is perfect for movie nights or fancy dinner parties alike. With just a handful of ingredients, you can create a flavor-packed appetizer that will leave everyone craving more. Pair it with marinara sauce or serve it alongside your favorite pasta dish for the ultimate comfort food experience.
Ingredients
Scale
- 8 slices sliced bread
- 1/2 cup unsalted butter, softened
- 4 cloves fresh garlic, minced
- 2 tablespoons fresh parsley, finely chopped
- 1/2 teaspoon salt
- 1/4 cup grated Parmesan cheese
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine softened butter, minced garlic, chopped parsley, and salt.
- Generously spread the garlic butter mixture on one side of each slice of bread.
- Sprinkle grated Parmesan cheese over the top of each slice.
- Arrange slices on a baking sheet lined with parchment paper and bake for 10-12 minutes until golden brown and crispy.
- Serve hot and enjoy!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (30g)
- Calories: 135
- Sugar: 0g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 25mg
Keywords: - For added flavor, consider incorporating herbs like oregano or basil into the garlic mixture. - Swap out Parmesan for mozzarella for a cheesier version. - Store leftovers in an airtight container at room temperature for up to two days.