Description
Indulge in the creamy delight of this peanut butter dip, perfect for any occasion! With a rich flavor that balances sweetness and nuttiness, this easy-to-make dip pairs beautifully with fresh fruits, crunchy pretzels, or even cookies. Whether you’re hosting a party or enjoying a cozy night in, this dip is sure to impress and spark joyful conversations around the table.
Ingredients
Scale
- 1 cup natural peanut butter
- ½ cup plain Greek yogurt
- 2 tablespoons honey or maple syrup
- 1 teaspoon vanilla extract
- Pinch of cinnamon (optional)
Instructions
- Gather all ingredients on your counter for easy access.
- In a medium bowl, mix together the peanut butter and Greek yogurt until smooth.
- Add honey (or maple syrup) and vanilla extract; stir until fully combined.
- If desired, add a pinch of cinnamon and mix well.
- Taste the dip and adjust sweetness by adding more honey if needed.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons (30g)
- Calories: 120
- Sugar: 3g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 1.5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg
Keywords: - For a chocolate twist, mix in 2 tablespoons of cocoa powder. - Store leftovers in an airtight container in the fridge for up to one week. No need to reheat; just stir before serving.