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Creamy Pizza Dip with Cream Cheese


  • Author: Ethan Brooks
  • Total Time: 35 minutes
  • Yield: Serves approximately 6 people 1x

Description

Dive into a warm and cheesy bowl of pizza dip that promises to be the star of your next gathering! This creamy delight features rich cream cheese, savory pizza sauce, and gooey mozzarella, making it perfect for dipping crunchy chips or fresh veggies. A crowd-pleaser at game nights or family gatherings, this dip will have everyone coming back for seconds. Easy to prepare and endlessly customizable, it’s an experience filled with laughter and joy.


Ingredients

Scale
  • 8 oz cream cheese (softened)
  • 1 cup pizza sauce
  • 1 ½ cups shredded mozzarella cheese
  • ½ lb Italian sausage (cooked and crumbled, optional)
  • ½ cup bell peppers (chopped)
  • ¼ cup onions (finely diced)
  • ¼ cup black olives (sliced, optional)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, blend softened cream cheese with pizza sauce until smooth.
  3. Fold in shredded mozzarella and cooked sausage if using.
  4. Gently mix in chopped bell peppers, onions, and black olives.
  5. Transfer to a baking dish and bake for 20-25 minutes until golden and bubbly.
  6. Let cool slightly before serving with tortilla chips or veggie sticks.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 3g
  • Sodium: 550mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 1g
  • Protein: 15g
  • Cholesterol: 55mg

Keywords: For a lighter version, substitute Greek yogurt for cream cheese. Customize by adding toppings like pepperoni or different cheeses such as parmesan. Store leftovers in an airtight container in the fridge for up to three days; reheat before serving.